Responsibilities: · Supervision of employees · Ensure production targets are met. · Ensure optimum production processes. · Comply to all applicable legislation · Maintain staff compliment experience in fmcg/chicken industry/abattoir   Requirements: Grade 12. · At least 2-5 years Supervisory experience Ability and willingness to work varying shifts, overtime, weekends and public holidays. · Good communication and interpersonal skills. Must have basic problem-solving skills. Must be able to perform under pressure. Basic people supervision skills. · Fluent in English and Afrikaans. · Computer literate MANAGER@RECTITUDERECRUIT.COM

Responsibilities:
· Supervision of employees
· Ensure production targets are met.
· Ensure optimum production processes.
· Comply to all applicable legislation
· Maintain staff compliment
experience in fmcg/chicken industry/abattoir
 
Requirements:
<ul>
<li>Grade 12.</li>
</ul>
· At least 2-5 years Supervisory experience
<ul>
<li>Ability and willingness to work varying shifts, overtime, weekends and public holidays.</li>
</ul>
· Good communication and interpersonal skills.
<ul>
<li>Must have basic problem-solving skills.</li>
<li>Must be able to perform under pressure.</li>
<li>Basic people supervision skills.</li>
</ul>
· Fluent in English and Afrikaans.
· Computer literate
MANAGER@RECTITUDERECRUIT.COM